Their coffee is stored in 3-kilograms steel cans and Methylene Chloride is used to replace the oxygen in the can. The company has a production site of square meters and 14 automated production lines. Today Vergnano is one of the first 5 Italian coffee brands. It has over 4.
Moreover, the company exports successfully in over 80 countries , aiming at international development. Segafredo also known as Segafredo Zanetti has a turnover of more than 1,5 billion euros , which makes it one of the top Italian companies when it comes to Italian ground coffee. The company was founded by Massimo Zanetti and has seen a huge expansion in the last 20 years. There are activities that use Segafredo products everywhere in the world, and that has contributed to strengthening the brand, which is now present in over countries.
The packaging method is unique, too: the coffee is vacuum-packed and the pack is highly recognizable. The company has a processing plant in Brazil, where most of its coffee beans are roasted and grounded. Kimbo is one of the Italian coffee brands that are growing the fastest in the markets around the world. The company has quickly become popular all over northern Italy and at the same time, it has diffused worldwide at a remarkable rate. While Luigi Lavazza's masterstroke was in blending coffees from different parts of the world to make a consistent, uniform taste, the coffee world is now going the other way, to coffees from a single point of origin, where the unique flavours of these coffees are celebrated.
So with that in mind, where does one of the world's most successful coffee companies, which has made its fortune largely on blended coffee, go from here? Lavazza has spent much of the last few decades preparing for that. Diversification is the name of the game, and that sense of history is matched by a hugely ambitious present-day operation at its Innovation Centre, a short drive away from the city centre. I cup it and it sings — zingy and rich, with overt notes of chocolate and ripe blackberries and an incredibly long finish.
The company invests in barista training and coffee education at grassroots level here and in 56 other, smaller training centres around the world.
The Lavazza training centre. The company invests in barista training and coffee education at specialist sites all over the world. Nearby, Lavazza's biggest production facility produces and packages much of its coffee at an eye-watering rate.
And it takes wandering around the warehouse, especially the seemingly unending shelves of packaging tended to by roving robotic cranes, to get a sense of the scale of the operation. It looks like a city made of coffee. Beans arrive from all over the tropics via the port city of Genoa, and their sorting, blending and packaging happens here, too. The facility is responsible for making almost all of the Lavazza-branded coffee in the world, right here in the city of its birth.
If you walk through the centre of Turin, as I did, you can walk past San Tommasi 10, where it all began. And doing so makes it hit home that there is a heavily ingrained sense of home in Lavazza's operations.
The Indian manufacturing plant in Sri City, in the state of Andhra Pradesh, covers the needs of the local vending market and provides for the production of coffee for the internal market. The Brazilian roasting manufacturing plant in the resort of Tres Rios, in the state of Rio de Janeiro, serves the local food service channel. Also read. This brand is sold at a higher price point than Lavazza, but Illy still enjoys huge popularity around the world, especially for its medium roast Moka pot ground coffee.
Illy coffee is immediately sweet and velvety on the palate with notes of fruit, toast, caramel, and chocolate. Floral accents and sweet with honey and almond comprise the fragrant aroma. Fans of Illy coffee say that the secret to their success is the consistency of flavor and quality of the brew, cup after cup.
Nine varieties of high-quality beans are combined and carefully balanced to produce the blend. Whereas further south tastes lean more towards the woody, bitter mouth produced by the Robusta bean. So, not surprisingly, Illy is more popular among northern Italians who prefer the less bitter, more subtle flavor profile.
This Illy Classico coffee is a finely ground coffee made specifically for your espresso machine. The blend consists of 9 different Arabica coffees that are medium roasted to create a rich, balanced brew with notes of caramel and chocolate. The Intenso dark roast coffee is another Italian espresso. It is also comprised of a 9 Arabica blend but is more robust and full-flavored compared to the mild taste of the Classico Italian coffee.
The most prominent flavor note is a rich, deep cocoa. The Indonesia Robusta used is better quality than the more woody beans from Uganda and Vietnam that are traditionally used to make espresso blends, especially in Southern Italy.
Washing the Robusta beans removes the bitterness and changes the taste profile to a deep, chocolatey flavor instead.
The Lavazza Super Crema is mild and creamy with notes of hazelnut and brown sugar. This is a whole bean blend of Arabica varieties sourced from Brazil, Colombia, and India as well as Robusta varieties from Indonesia and Vietnam. When brewed, the Lavazza Super Crema has a nice, noticeable aroma of honey, almonds, and dried fruit.
The Crema e Gusto is a dark roast coffee with a full body and rich, spiced aftertastes. The ground coffee has a creamy flavor with notes of chocolate. Contrary to what other sites may lead you to believe, Illy and Lavazza are not the only Italian coffee brands available to you. With over a century of industry experience under its belt, Danesi Coffee has become a leading Italian roastery with a serious cult following.
The Gold blend Italian espresso linked below reigns as one of the most popular gourmet Italian coffee blends on the market. Looking for another Italian coffee pod option? Look no further than Lollo. The company was founded for the purpose of importing and reselling raw coffee, but today they have become one of the largest roasteries in the industry.
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